Turkey and Cheese Polenta Cakes
With jalapeño chili, lime and honey, these turkey & cheese polenta cakes are full of flavour. And, guess what? They're gluten free! Try the recipe today.

Ingredients
Polenta:
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Milk 250.0 ml
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Water 500.0 ml
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Salt 10.0 g
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Polenta 160.0 g
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Mozzarella cheese , sliced 100.0 g
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Butter 30.0 g
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Coriander, fresh, chopped 5.0 g
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Green chillies , chopped 10.0 g
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Black pepper, cracked 1.0 g
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Turkey, cooked and minced 250.0 g
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Olive oil 75.0 ml
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Honey 30.0 g