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  4. Middle Eastern Starters with Chef Omar
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Middle Eastern Starters with Chef Omar

With Chef Omar master a rich and diverse collection of Middle Eastern starters. From his FREE Chef trainings find out the techniques for Middle Eastern cooking!

an introduction to middle eastern starters

01:25

Introduction to Starters

Meet chef Omar, Lebanese cuisine expert with 22 years’ experience! Chef Omar will take use through the main ingredients included in the most popular Arabic mezza’s.

 

Middle Eastern Starters. Mezzes Part one

03:24

Mezzes: part 1

Chef Omar introduces 3 of the most popular fried mezzes: Spinach Fatayer, Cheese Rolls and Cheese & Meat Sambusak. Part 1 will focus on dough making and the first steps to prepare each mezze.

Middle Eastern Starters. Mezzes part 2

03:05

Mezzes: part 2

How to shape the dough and fry 3 different hot appetizers, step-by-step.

Middle Eastern Starters. Falafel part one

03:04

Falafel: part 1

Pressing and mixing everyone’s favorite falafel ingredients.  

Middle Eastern Starters. Falafel part 2

02:05

Falafel: part 2

How to fry perfectly shaped falafels: Achieve a falaffel that tastes and looks great.  

Ramadan Specials. Kibbeh part one

03:24

Kibbeh: part 1

Learn about the different types of burghul (crushed wheat) and dough making as the first steps to prepare a delicious Kibbeh starter.

Middle Eastern Starters Kibbeh part 2 video

02:12

Kibbeh: part 2

Kibbeh is all about the perfect stuffing. Watch how Chef Omar prepares great looking Kibbehs.

Middle Eastern Starters. Kibbeh part three

01:25

Kibbeh: part 3

The last step to a great Kibbeh is frying. Watch a summary of all the steps and the final frying and plating.

Middle Eastern Starters. Hummus part one

02:02

Hummus: part 1

Chef Omar takes us through "all things eggplant" and how to prepare the eggplant to make a moutabal: Ingredients, cuts and grilling steps.

Middle Eastern Starters. Hummus part two

02:33

Hummus: part 2

Chef Omar demonstrates the traditional method to prepare moutabal with tahini followed by plating.

Middle Eastern Starters. Stuffed vine leaves part one

01:43

Stuffed Vine Leaves: part 1

One of the most delicious and popular Middle Eastern starters. Go through all the ingredients required and how to kick off the preparation for this starter.

Middle Eastern Starters. Stuffed vine leaves part two

03:09

Stuffed Vine Leaves: part 2

Stuffed vine leaves do not come easy. Watch intricacy of rolling and pressing the vine leaves.

Middle Eastern Starters. Stuffed vine leaves part three

00:56

Stuffed Vine Leaves: part 3

Plate the vine leaves with garnish and recap all the steps to make a great stuffed vine leaf starter.

Related Courses

    • UFS Academy
    Middle Eastern Cuisine with Chef Rabeh
    • UFS Academy
    Ramadan Specials with Chef David
    • UFS Academy
    Mastering Vegan Cuisine
    • UFS Academy
    Jamaican Jerk BBQ

Never stop learning with UFS Academy

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