Steakhouse Burger
Our take on a premium steakhouse burger, this ground sirloin patty topped with roasted garlic mayo is a menu must-have. Learn how to master the recipe.
Ingredients
Roasted Garlic Mayonnaise:
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Garlic, roasted, mashed 60.0 g
Build the Burger:
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Roasted Garlic Mayonnaise 600.0 g
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Ground beef patties 10.0 pc
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Cheese, sliced 10.0 pc
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Onions, caramelized 60.0 g
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Bacon, cooked 20.0 pc
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Pretzel Bun, toasted 10.0 pc
Preparation
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Roasted Garlic Mayonnaise:
- Combine Hellmann's Classic Mayonnaise with roasted garlic.
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Build the Burger:
- Cook patty to desired doneness and melt cheese on top.
- Spread Roasted Garlic Mayonnaise on buns.
- Build the burger with the onions and bacon.
