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Nasi Goreng

Nasi Goreng – - Recipe

Discover our tasty Nasi Goreng recipe made by using Knorr chicken seasoning powder and our signature Nasi curry paste. Try it on your menu today.

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Ingredients

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Nasi Goreng:

Preparation

  1. Nasi Goreng:

    • Heat the oil in a wok and fry the beaten eggs for few seconds; add ginger and garlic paste and fry well for another few seconds.
    • Add the fried meats then onions, carrots and fry for another few seconds.
    • Stir in the rice, dark soy sauce, chilli paste, Nasi Curry Paste and Knorr Chicken Seasoning Powder and fry well.
    • Add spring onions and fry for another few seconds.
    • Mould into individual dishes and served with accompaniments.