+

Method:

  1. Method:

    • Heat the oil in a wok and fry the beaten eggs for few seconds; add ginger and garlic paste and fry well for another few seconds.
    • Add the fried meats then onions, carrots and fry for another few seconds.
    • Stir in the rice, dark soy sauce, chilli paste, nasi Curry Paste and Knorr Chicken Seasoning Powder and fry well.
    • Add spring onions and fry for another few seconds.
    • Mould into individual dishes and served with accompaniments.
+