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Low and Slow Chili Bowl

Low and Slow Chili Bowl – - Recipe

The secret to the Chipotle Chili Bowl is the meat cut. We recommend using beef chuck because of its versatility. Check out the recipe below.

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Ingredients

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Method:

Preparation

  1. Method:

    • Fry off the onions in the oil until soft, add the beef and brown slightly.
    • Add the green chili , garlic paste and cumin and cook for a further five minutes.
    • Add the water, Knorr Chicken Seasoning Powder, Knorr Tomato Pronto and cook for two hours until the meat starts to become tender.
    • Drain and rinse the beans and add, cook for an additional 30 minutes.
    • Serve with grilled corn.

  2. Tip:

    • You can even use this recipe as a pie filling!