Chicken Pane:

Three Bean Salad:

  1. Chicken Pane:

    • Marinate the chicken with vegetable oil, garlic, ginger, ¾ Knorr Chicken Seasoning Powder for minimum 4 hours
    • Add balance Knorr Chicken Seasoning Powder to the flour.
    • Steps for coating chicken: First dust the marinated chicken with flour, then dip into egg mixture, finally coat with breadcrumbs and fry until golden brown.
  2. Three Bean Salad:

    • Wash and rinse the beans, corn and peas. Marinate with parsley, olive oil and Knorr Lime Seasoning Powder.
    • Serve on the side as warm or cold salad.
  3. To Serve:

    • Serve with French fries and a sauce. We recommend a cheese, pepper or mushroom sauce.