Chicken Fried Noodles
This is an easy to prepare delicious fried Noodle dish passed down by me with the special twist of Knorr Chicken Seasoning. Follow the recipe below!
Ingredients
Method:
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Chicken breast, cubed, seasoned and fried 300.0 g
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Vegetable oil 200.0 ml
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Eggs, whole, beaten 500.0 ml
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Garlic, paste 50.0 g
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Ginger paste 25.0 g
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Onions, Juliennes 250.0 g
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Carrot, Juliennes 250.0 g
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Leeks white part, juliennes 150.0 g
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Noodles, boiled and allow to cool 3.0 kg
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Spring onions, juliennes 100.0 g
![Knorr Professional Chicken Seasoning Powder [Sri Lanka Only] (6x1KG)](/dam/global-ufs/mcos/meps/sri-lanka/calcmenu/products/LK-products/packshots/knorr/knorr-professional-chicken-seasoning-powder-sri-lanka-only-6x1kg/packshot.png/jcr:content/renditions/cq5dam.thumbnail.140.140.jpeg "Knorr Professional Chicken Seasoning Powder [Sri Lanka Only] (6x1KG)")
Preparation
-
Method:
- Heat the oil in a thick bottom pan or Wok and add beaten eggs and fried well.
- Add garlic and ginger paste and sauté for few seconds.
- Add onions, carrot, Leeks and sauté for a minute; then add fried chicken and fry for few seconds.
- Stir in the noodles with green spring onions and Knorr Chicken Seasoning Powder to taste and fry for another few seconds; serve hot.
