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Method:

  1. Method:

    • Sauté onions and mushrooms in Butter until soft. Add tomato paste and cook out until stuck to pan.
    • Deglaze with balsamic vinegar and add sugar to sweeten and keep it on a side.
    • Prepare Knorr Demi Glace Brown Sauce Mix with water, once thick add to balsamic mixture.
    • Finish with fresh herbs.

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