Menu
  1. Home
  2. Culinary Recipes
  3. Turkey, Brie and Cranberry Sliders
  1. Culinary Recipes

Turkey, Brie and Cranberry Sliders

Embrace the Christmas spirit with this Turkey, Brie and Cranberry Sliders recipe. Perfect for burger bars and food trucks. Try this on your festive menu.

Turkey, Brie and Cranberry Sliders – - Recipe

Ingredients

−
+

For the Patty:

The Sandwich:

Preparation

  1. For the Patty:

    • In a small frying pan over medium heat, melt the butter. Add the celery and onion and cook, stirring often, until softened, about 4 minutes; remove from the heat and let cool completely.
    • In a large bowl, combine the turkey, bread crumbs, parsley, sage, thyme, Knorr Chicken Seasoning Powder, salt, pepper, eggs and the onion mixture.
    • Mix together the ingredients until evenly distributed. Divide the mixture into small 75 g patties.
    • Prepare a charcoal or gas grill for direct grilling over medium-high heat; oil the grill rack.
    • Grill patties, from both sides, making sure it is well done.
    • Top with brie cheese slices and melt.

  2. The Sandwich:

    • Combine Hellman’s Classic Mayonnaise and mustard.
    • Toast buns and spread mayo mustard sauce on bun halves.
    • Place lettuce piece and top with turkey patty.
    • Top with cranberry sauce.
    • Serve withfries on the side or a salad.